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The Art of Real Food, by Joanne Neft and Laura Kenny
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Seasonal Recipes for Every Week of the Year
- Sales Rank: #1250528 in Books
- Published on: 2012
- Binding: Paperback
- 300 pages
- Seasonal Recipes for Every Week of the Year
Most helpful customer reviews
14 of 15 people found the following review helpful.
The Art of Real Food by Joanne Neft and Laura Kenny
By Theressa
I love this cookbook. It takes real food from farmers' markets and gives EASY delicious, savory, and attractive dishes based on the fresh local food every week of the year. Most of the recipes are easy to do. The photos are outstanding. The artwork is wonderful (and I'm an artist!). Joanne and Laura want you to eat real food for the sake of eating REAL food, appreciating it's taste. My garden is much more enjoyable throughout the year because of this cook book.
1 of 1 people found the following review helpful.
I firmly believe foodies like myself will love the ease with which you can ...
By Betty Albert
The authors have exerted a tremendous effort to publish this book for our benefit. Recipes that bring you back into the kitchen for inspired yet simple to prepare dishes is what it is all about. I firmly believe foodies like myself will love the ease with which you can focus on fresh, local and farm products to more healthily feed yourself and family, for health's sake!
1 of 1 people found the following review helpful.
Beautiful book
By Jackie N.
Beautiful book! Extra bonus she wrote a personal autograph in my book
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